Gwin
Chacewater
Vintage: Non-Vintage
Aromas of blackberry, cassis, plum, and cinnamon, lead to a slightly woody palate with an earthy touch, grippy tannins, and a dry finish, accompanied by ripe red fruits, baking spices, and some herbal notes.
Aromas of blackberry, cassis, plum, and cinnamon, lead to a slightly woody palate with an earthy touch, grippy tannins, and a dry finish, accompanied by ripe red fruits, baking spices, and some herbal notes.