Josh King

Director of Food and Beverage, Virgin Hotels, Chicago

Experienced general manager, sommelier and hospitality professional. Skilled in team-building, food & beverage, budgeting and customer service. Strong operations professional with a Bachelor's degree focused in Hospitality Administration/Management from Westwood College-Los Angeles.

Meet the other judges

Kat Hawkins

Wine Director at Miru, Tre Dita, and the St. Regis Bar, St. Regis, Chicago