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John Maraffa

Corporate Beverage Manager, Morton's The Steakhouse | Morton's Grille

John Maraffa is the Corporate Beverage Manager for Morton’s The Steakhouse and Morton’s Grille, where he oversees the strategic development and execution of the beverage program across all locations. With deep industry insight and a refined palate, John curates wine and spirits selections that elevate the guest experience and align with the brand’s premium positioning.

Meet the other judges

Ira Harmon MS

Master Sommelier and Fine Wine Specialist at Vin Sauvage, Las Vegas, NV

Jared Sowinski

Director of Beverage at Upward Projects Restaurant Group | Postino WineCafe | Joyride Taco House | Windsor | Federal Pizza