The goal of the new Sommeliers Choice Awards is simple: to provide experienced on-premise buyers and sommeliers a valuable benchmark for understanding which wines would make a compelling addition to a wine list. 

The judging panel of the Sommeliers Choice Awards will consist entirely of top sommeliers at U.S. restaurants, bars, pubs, and clubs. In order to be selected as a judge, sommeliers need to provide evidence of their expertise within the on-premise industry. In some cases, these sommeliers may also be wine consultants for on-premise establishments. They may also have a buying role in addition to working on the restaurant floor.

Medals will be awarded to those wines that meet very specific judging criteria, with a goal of identifying wines that should become additions to restaurant wine lists. Wines will be judged according to criteria such as how well they pair with food items in addition to their overall versatility and other factors like Food Parability, Typicity, Value, Quality, and Package.

List of Sommeliers Choice Awards

Double Gold – 96 points and above
Gold – 90-95 points
Silver – 80-89 points
Bronze – 70-79 points

Wine of the Year
White Wine of the Year
Red Wine of the Year
Sparkling Wine of the Year
Rose Wine of the Year

Wine of the Year - BTG (By The Glass)
White Wine of the Year - BTG (By The Glass)
Red Wine of the Year - BTG (By The Glass)
Sparkling Wine of the Year - BTG (By The Glass)
Rose Wine of the Year - BTG (By The Glass)
 

Other special awards

Wine of the Year (By Country) - Only top 10 Countries (USA, France, Italy, Spain, Argentina, Australia, New Zealand, Chile, Germany, South Africa)

Wine of the Year (By Varietal) - Only top 10 Varietals (Cabernet Sauvignon, Chardonnay, Pino Noir, Merlot, Shiraz/Syrah, Sauvignon Blanc, Zinfandel, Sangiovese, Pino Grigio/Gris, Riesling)