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Busting Wine Myths with Top Sommeliers - Bryan McCall

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10/03/2023 What trends to expect on-premise? Most common wine myths and more.

Bryan is an experienced sommelier having spent four years as a sommelier at The French Laundry restaurant in Yountville. Before that he held sommelier positions across California.


In this video Sid Patel, CEO of Beverage Trade Network chats with Bryan on which categories he expects will do well + Some wine myths like mixing red and white wine, hangover tips, and how to get fizz back in an opened Champagne, can you chill red wine? and more.

A unique opportunity to present your wines to America's top sommeliers. The wine scores are benchmarked for on-premise channels by top sommeliers, master sommeliers, wine directors and restaurant wine buyers. Enter Your Wines Before March 15, 2024, To Save.