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Morgan Harris MS

Master Sommelier

A Master Sommelier since 2018, Morgan Harris recently relocated to San Francisco after 10 years in New York City's wine bar and high-end fine dining scene. With close to 15 years of hospitality experience, mostly spent in Michelin-starred venues, he brings a well-trained eye to any service environment. He currently freelances in F&B marketing and communications as well as private cellar management. He writes and educates frequently. He hopes to spend his career promoting wine as one of the planet's finest agricultural products.

Meet the other judges

Cami Lehmann

Purchasing, Wine Programs and Marketing at Maggiano’s Little Italy, Carrollton, TX