Peter Granoff MS

Master Sommelier, Wine Educator, Speaker, Entrepreneur, San Francisco

Alexander Powell MS

Master Sommelier

Morgan Harris MS

Master Sommelier and Head Sommelier at Saison Hospitality, San Francisco

Kyungmoon Kim MS

Master Sommelier

James Bube MS

Master Sommelier and Wine Director at Hogsalt, Chicago

Vincent Morrow MS

Master Sommelier and Wine Director at PRESS Napa Valley, San Francisco

Jeremy Shanker MS

Corporate Wine Director at Mina Group and Master Sommelier

Scott Barber

President at Green Pin Wines

DJ Howard

Sommelier at City Winery, Chicago

Daniel Andrews

Sommelier at Gibsons, Hugo's on Rush St, Chicago

Guillermo Bravo

Beverage Director at Kimpton Hotels & Restaurants, Chicago

Larissa C Dubose

Senior Director at Vino Volo | Wine Enthusiast Magazine Future 40

Valerie Cao

Director of Operations and Beverage Director at Le Colonial Chicago

Paul Carayas

GM and Wine Director at Saison Cellar San Francisco and Scotts Valley

Carleigh Connelly

Hospitality Consultant, Chicago

Natalie Duch CS

Certified Sommelier with Shaw-Ross International Importers, Chicago

Anika Ellison

Wine Manager, Swift & Sons Steakhouse, Chicago

Krystina Harcourt

Sommelier at Vie Restaurant, Chicago

Jamie Harrison Rubin

Procurement & Placements at Culinary Conservatory, Philadelphia

Colin Hofer

General Manager of Restaurants, Four Seasons Chicago

Arthur Hon

Beverage Director at the Modern, Union Square Hospitality Group, New York

Marija Jovanovic

Founder of CheeseWineTravel

David Keck MS

Master Sommelier and Owner at Stella14 Wines, VT

Liz Kowal

Wine Certificate Instructor, Hospitality at College of DuPage

Kasia Kutryba

Wine Consultant at Binny's Beverage Depot

Lee Maher Salzman

Sommelier

Michael Marsico

Area Director at Cooper’s Hawk Winery

Sutton McElroy

Beverage Manager, Certified Sommelier, Staff Educator

Will Parsons

Vice President, Global Portfolio Manager at Parsons Fine Imports, Columbus, Indiana

Dan Pilkey

Sommelier at The Concours Club and Fine Vines

Lisa Selman CSS

Director of Beverage for the Alchemy Room, Breakthru Beverage

Christian Shaum

Wine Director at José Andrés Group

Brandon Snell

Owner of Soroca Imports

Paul Solomon

Director of Operations for Vistro Prime and Petite Vie

Christopher St James

Assistant Sommelier & Supervisor at Esquire, Chicago

Brandon Tebbe MS

Sommelier at Brezza Italian | Winemaker at Mercurial Cellars

Ucha Tsiklauri

Toshio Ueno DipWSET

Vice President, Sake School of America, Director of Sake Specialist at MTC

Jeff Van Ham

Sommelier, Lettuce Entertain You Restaurants, Chicago

Marsha Wright

Wine Director at Dineamic Hospitality