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Sutton McElroy

Beverage Manager, Certified Sommelier, Staff Educator

My main focus for the past several years has been in beverage management. This fostered my love of craft cocktails, history, innovation, problem solving, and numbers. Over the years, my passion for wine and spirits ultimately lead to my journey of becoming a Certified Sommelier in 2019.

Meet the other judges

Joanna Breslin

Joanna Breslin, CMS Level 3 Advanced Sommelier and WSET Level 3 Advanced 

John Maraffa

Corporate Beverage Manager, Morton's The Steakhouse | Strip House Steakhouse & Cocktail Lounge | Morton's Grille

Liz Kowal

Wine Certificate Instructor, Hospitality at College of DuPage