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Anthony Mueller CSW

Advanced Sommelier, Anthony Mueller, has worked in some of America’s top restaurants including, The French Laundry in California, Tribute Restaurant in Michigan and Tarbell’s Restaurant in Arizona.   Anthony has dedicated his life to understanding more about the vine and is studying to take the final examinations with the Court of Master Sommeliers, the Institute of Masters of Wine and the Society of Wine Educators. He has been a wine judge for major international wine competitions in Seattle, Las Vegas, Phoenix and San Francisco.  He was featured as the “Sommelier of the Month” in Food & Beverage Magazine.  He currently lives in Napa, but is native to Scottsdale, Arizona.  Anthony Mueller lives by his own personal mantra “Good Food, Good Wines, Good People, Good Times”.

Meet the other judges

Argjent Sela

General Manager And Beverage Director,Novelli Restaurant, NJ