Born from a vision of what Sake could be, Sake ONO balances centuries old techniques with a modern view of the category and its endless possibilities. Crafted at a brewery established in 1548 and still family run to this day, Sake ONO makes ultra premium Junmai Daiginjos brewed in the foothills of the Japanese Alps. Made from locally sourced ingredients and pristine mountain spring water from the Niigata Prefecture.