Winner Announcement
June 10, 2025
Judging Date
May 18, 2026
Registration Opens
August 1, 2025
Showing 10 posts. From 71 to 80 (from a total of 206 posts found).
11/03/2024 | Master Sommelier David Keck moved from opera to wine and is currently in charge of Stella14 Wines. While juggling vineyard responsibilities in Vermont, he offers insights on wine sales tactics, supplier cooperation, and sommelier responsibilities.
10/03/2024 | Unveiling the Essence of Argentine Wines: An Insightful Interview with Magdalena Pesce, CEO of Wines of Argentina
07/03/2024 | New Zealand Wine: Navigating Growth, Diversity, and International Markets Through a Dynamic Trade Organization
01/03/2024 | Meet Anibal Calcagno, Head Sommelier at Anto Korean Steakhouse, NYC. Anibal has lifted up wine sales, earned awards, and curated a diverse, profitable wine program. Discover his insights in our full interview on Sommeliers Choice Awards.
01/03/2024 | Exploring the Legacy, Innovations, and Sustainability Initiatives of Brazil's Leading Winery
27/02/2024 | A Journey from Humble Beginnings to Global Success
23/02/2024 | Meet Peter Granoff, Master Sommelier who shares insights from his career in the wine industry. Learn about his training methods, sales strategies, and memorable wine experiences in this unique interview.
21/02/2024 | Jeremy Shanker, Corporate Wine Director at MINA Group, rose from server assistant to sommelier, now overseeing 30 restaurants, focusing on profitability, guest demographics, and mentorship amidst industry challenges, emphasizing wine program success.
16/02/2024 | David Keck, MS, heads the wine program, combining his musical background with sommelier competence. He prioritizes hospitality by ensuring guest happiness, staff training, and profitability. Check out the complete interview below.
13/02/2024 | Q&A with Jennifer Knott, Director of Beverage for Levy at Chicago Symphony Orchestra on how to run a successful business.