Insights

How to run a Successful By-The Glass Wine Program & Increase Wine Sales

16/09/2021 | Ordering wine can be intimidating for people, and having a simplified by-the-glass menu is crucial. Here are the tips to create a successful by-the-glass program.

Producer Profiles

Gaderian Wines

07/09/2021 | It is a wine to enjoy with Friends, Family & Loved ones.

Insights

Wine Tastings and Wine Tasting Dinners: A Guide for Young or New Sommeliers

07/09/2021 | How to create a rewarding, additional revenue stream that can really pay off.

Producer Profiles

Chandon California

07/09/2021 | It is one of the first French-owned sparkling wine ventures in the US

News

Pedro Moises Wins at Sommeliers Choice Awards

02/09/2021 | The roots of the El Transito winemaking tradition stretch back to the end of the nineteenth century when the current owner\'s great grandfather, Pietro Marini, emigrated from Italy and settled in Cafayate.  The tradition has been handed down and is now in its fourth generation, in the very capable hands of vintner Andrés Nanni.

Insights

The evolution of the restaurant industry during the pandemic

31/08/2021 | There was fear in the air for the first few months, and then a sense of normalcy took over. This was despite the masks, rules, and the ongoing pandemic.

News

Pietro Marini Tannat Wins at Sommeliers Choice Awards

19/08/2021 | “We are very happy to win another medal for our wines, as it confirms that we continue to delight consumers with our high-altitude wines.” - Andres Nanni

Insights

How To Leverage Your 2021 Sommeliers Choice Awards Victory For Maximum Trade Exposure

12/08/2021 | Winning at the Sommeliers Choice Awards is just the first step, Here, we will provide you with the insights and tools to leverage your victory and make the most of your win at the 2021 Sommeliers Choice Awards

Interviews

Eduardo A Dingler on how to grow your restaurant wine sales

06/08/2021 | Everything you need to know about how to boost restaurant wine sales by the international wine, sake & spirits specialist- Eduardo Dingler.

News

Submissions are now open with Super Early Bird pricing

29/07/2021 | Looking to grow your wine brand in restaurants, bars and hotels in the USA? Then, let Sommeliers Choice Awards help you.