Winner Announcement
June 10, 2025
Judging Date
May 18, 2026
Registration Opens
August 1, 2025
Showing 10 posts. From 181 to 190 (from a total of 374 posts found).
14/10/2021 | It is crucial in today’s competitive marketplace to be present in the right place at the right time and in front of the right audience.
13/10/2021 | The main two questions that sommeliers will be attempting to answer as they judge wines are: '"Would we stock this?" and "Will the consumer pour the 2nd glass" and then rate each wine by these 5 very specific criteria.
12/10/2021 | Make your bubbly game strong this holiday season by Introducing your sparkling wine clients to Spanish Cava
11/10/2021 | Restaurants need all the help they can get. What can wine brands do? They can over-deliver in product quality, presentation, training, and consumer engagement
29/09/2021 | The Holidays are coming. Here's how wine retailers can set themselves up for success in covid times
27/09/2021 | Top 100 on-premise wines give a gist to the consumer in which wines they should be buying at their restaurants.
24/09/2021 | In the digital era, if there is a space for everyone to grow then why not wineries? Love it or not, social media is playing a major role these days in growing up your brand.
23/09/2021 | Holidays are coming. Thanksgiving and Christmas followed by New Year's eve are the 3 biggest days for wine, beer, and spirits sales.
16/09/2021 | Ordering wine can be intimidating for people, and having a simplified by-the-glass menu is crucial. Here are the tips to create a successful by-the-glass program.
07/09/2021 | Working in a restaurant can be very rewarding, but it is not the only choice for sommeliers. In this article, Lauriann Greene shares tips to create an additional revenue stream.